SAINT LOUIS CLUB

A view of the elegant
Saint Louis Club Ballroom.

The mission of the Saint Louis Club is to be the foremost private dining club in the St. Louis area, catering to the business and social needs of its members by providing ambiance amidst elegant decor, and offering exceptional cuisine accompanied by excellent service.

The Saint Louis Club has been the foremost private dining Club in the St. Louis area for the past 45 years.  It was founded in 1964 by a group of innovative business leaders with the foresight to recognize the need for a luncheon and dinner club near the city's westward expansion. The founders include virtually all of the community leaders of their time and this tradition has carried forward to the current membership.

In addition to the elegant cuisine, the Saint Louis Club offers three floors of meeting space, designed to convey the city's French heritage.  The beautifully decorated rooms accommodate business and social events for groups from two to two hundred, as well as offering creative Club sponsored events.  The Club is renowned for serving consistently high quality food in a comfortable atmosphere, accompanied by fine service.  We are proud to include among our professional staff Executive Chef Pierre Chambrin, former Executive Chef to the White House. We are ranked among the top 5% of all city clubs nationally by the Club Leader's Forum Report.

The Saint Louis Club is situated in the heart of Clayton, an ideal central location,
in the Pierre Laclede Center, 7701 Forsyth Boulevard.